Bailey Pinot Noir, sultry in its dusky garnet red, has a nose just as alluring as it tastes with an oaky blend of mushrooms, fresh milled cedar, and campfire. Paired with notes of dark candied cherries, red currant, succulent blueberry, and blue plum headline supple tobacco and chalk tones all topped off with a dusting of cocoa. These characteristics create a chewy yet elegant mouthfeel paired with refined bright tannins, allowing the finish to unravel one layer at a time.

VINEYARD: Youngberg Hill Estate
RELEASE DATE: Fall 2019
BARREL AGING: 40% New Oak and barreled for 14 months